Fresh spinach marinated
in lemon juice, olive oil, feta cheese, and spices wrapped in a light pastry
shell. 6
FATTOUSH
A mixture of
tomatoes, red onion, parsley, garlic, pomegranate essence, sumac, green peppers,
mint, cucumber, and house dressing. Topped with pita chips. 6
FATAYER WITH SPINACH
Homemade pastry shell
filled with a mixture of sautéed spinach, onions, and fresh herbs. 6
FATAYER WITH CHEESE
Homemade pastry shell
filled with a mixture of mozzarella and feta cheese accompanied by fresh
parsley and seasoning. 6
VEGETARIAN KIBBEH
Crispy burlghul wheat
stuffed with sautéed spinach, onions, walnuts, and savory seasoning. 7
DOLMADS (Grape Leaves)
Vine leaves stuffed
with rice, onions, tomatoes, and parsley. Slowly cooked in olive oil, spices,
and lemon juice. Served hot or chilled. 6
TABOULEH
A mixture of parsley,
crushed wheat, tomatoes, onions, lemon juice, and olive oil. Garnished with house
spice. 6
Mezze Feasts
TASTE OF LEBANON
Select any 6 of our finest mezze. 33
TOUR OF LEBANON
Select any 8 of our finest mezze. 42
Mezze Samplers
All served with fresh baked pita bread. 14
Lebanese
Hummus,
Tabouleh, Kibbeh, Meat Sambousek, and Dolmads.
Vegetarian
Hummus, Falafel, Spinach Sambousek, Tzatziki, and Tabouleh.
Beirut
Baba
Ghannouj, Hummus, Tabouleh, Kibbeh, and Bruschetta.
Zahlah
Bruschetta,
Meat Sambousek, Falafel, Hummus, and Tabouleh.
Athens
Tzatziki,
Falafel, Dolmads, Spinach Samboussek and Tirosqlata.
Open Flat Bread and Mediterranean Pizza
ISTANBUL
A creamy feta cheese
spread, mushrooms, asparagus, and feta cheese. 7
CRETE
Spinach, tomatoes,
mushrooms, olives, feta cheese, and sour cream. 7
CYPRUS
Fresh mozzarella,
tomatoes, basil and pesto. 7
GIBRALTAR
Grilled chicken,
pesto, roasted red peppers, and mozzarella cheese. 7
GREECE
Olive spread,
kalamata olives, onions, Roma tomatoes, and feta cheese. 7
TURKISH
CHEESE PIZZA
Feta,
provolone, and mozzarella cheeses with Italian parsley in a boat shaped crust. 7
TURKISH MEAT PIZZA
Ground beef, sautéed
onion, garlic, tomato sauce, and a blend of Turkish spices laid in a boat
shaped crust. 7
Soups
Cup 4/Bowl 6
SPINACH AND LENTILS
A savory soup with green lentils,
onion, spinach, and a touch of garlic. Garnished with lemon.
FAKI
Classic Greek lentil soup made with
celery, carrots, onions, and plum tomatoes.
KIFTA
A traditionalLebanese meatballsoup
made with rice, onions and parsley.
SOUP OF THE DAY
Ask your server about the soup of
the day.
Salads
Add Lamb, Chicken, Beef, or Tandoori Chicken Kabob 6
Add Lamb, Chicken, Beef, or Spicy Chicken Shawarma 5
WARM
APPLE, SPINACH, AND SALMON SALAD
Organic
baby spinach and green sour apples sautéed with a reduced warm honey balsamic
dressing topped with a Salmon filet, sprinkled with toasted pine nuts and feta
cheese. Served in a toasted pita shell. 13
ARTICHOKE
HEARTS AND SUN-DRIED TOMATO SALAD
Organic baby spinach, artichoke
hearts, sun-dried tomatoes, toasted pine nuts, feta cheese. Served with
sun-dried tomato vinaigrette. Small 7/Large 10
HORIATIKI
(Greek Villagers’ Salad)
Tomatoes,
red onions, cucumbers, green peppers, pepperoncini, kalamata olives, feta
cheese, olive oil, oregano, and capers. Small 7/Large 10
FRESH
BABY MOZZARELLA SALAD
Fresh
baby mozzarella, plum tomatoes, cucumbers, fresh basil, with honey balsamic
dressing. 9/ With Avocado 11
MEDITERRANEAN COBB SALAD
A generous portion of diced tomatoes, avocado, onions,
eggs, feta cheese, and kalamata olives on a bed of organic baby greens with
honey balsamic dressing.
Small 7/Large 10
GREEK
SALAD
Romaine
lettuce, tomatoes, cucumber, feta cheese, red onions, kalamata olives,
pepperoncini, and homemade dressing, Small 6/Large 10
GYRO SALAD (Lamb, Chicken, Beef, or Spicy
Chicken)
Crisp romaine lettuce, tomatoes, feta cheese, red onions,
tzatziki and sliced pita.
Small 7/Large 11
MEDITERRANEAN
SALAD
Romaine
lettuce, roasted red peppers, kalamata olives, feta cheese, and balsamic
vinaigrette. Small 6/Large 9
Pita and Specialty Sandwiches
Served
with French fries, or Greek salad, or Horiatiki salad. $8
All
other substitutions 2 dollars extra.
Available as a platter with an
additional side after 4pm. $11
SOUVLAKI
[Lamb, Chicken, Beef, or Spicy Chicken]
Skewered and marinated in a
flavorful Greek sauce. Served with lettuce, feta cheese, tomatoes, onion, and
tzatziki sauce. Your choice of wheat or white pita.
GYRO
[Lamb, Chicken, Beef or Spicy Chicken]
Homemade and marinated in flavorful
Greek sauce. Served with lettuce, feta cheese, tomatoes, onions and tzatziki
sauce. Your choice of wheat or white pita.
SHAWARMA
[Lamb, Chicken, Beef or Spicy Chicken]
Thin slices marinated in red wine
vinegar and slowly roasted. Served with tahineh sauce, fresh parsley, marinated
onions, and tomatoes. Your choice of wheat or white pita.
FALAFEL [Mild or Spicy]
Crispy chickpea patties seasoned
with garlic, onions, and fresh herbs. Served with tahineh sauce, lettuce,
pickles, and tomatoes. Your choice of wheat or white pita.
VENICE
Freshly sliced herb roasted turkey
breast, provolone cheese, spinach, tomatoes, red onion, basil, and pesto sauce.
Served on fresh herb Foccacia bread.
FLORENCE
Fresh mozzarella cheese, fresh
spinach, basil, roma tomatoes, and roasted red peppers. Served on fresh herb
Foccacia bread.
MILAN
Grilled chicken breast, provolone
cheese, pesto sauce, red onions, fresh basil, spinach and tomatoes. Served on
fresh herb Foccacia bread.
GENOA(Fire
Roasted Veggie)
Red peppers, eggplant, artichoke
hearts, zucchini, squash, and red onions topped with creamy feta cheese spread.
Served on fresh herb Foccacia bread.
MONTE CATINI (Margarita)
Fresh baby mozzarella cheese,
tomatoes, basil, pesto sauce, kosher salt, black pepper, organic mixed greens,
and a pinch of imported Italian extra virgin olive oil. Served on fresh herb
Foccacia bread.
Chef Specialties
Served with your
choice of two sides, listed below.
IMAM BAYILDI
Stuffed
eggplant with premium beef, oregano, Roma tomatoes, parsley, green peppers,
onions, garlic, spices, and baked to perfection. 15
MEDITERRANEAN SWORDFISH
Swordfish fillet sautéed with red onion, red
bell pepper, garlic, tomatoes, zucchini, and seasoning. 17
KALAMATA
CHICKEN
Sautéed
chicken breast in garlic, white wine, tomatoes, mushrooms, spinach, onion, and
Kalamata olives. Topped with feta. 14
LAMB SHANKS
Slowly cooked
in a rosemary and mint sauce. 15
ROASTED
RACK OF LAMB
Rack
of Lamb roasted to perfection with a pomegranate sauce. 19
SAHARA SALMON
Salmon filet marinated in garlic and herbs,
seared to perfection and finished with a Mediterranean sauce. 19
TUSCAN STEAK
Premium rib eye steak marinated in olive oil,
and garlic; then coated with olives, mushrooms, and a Pinot Grigio marinara
sauce. 15
SHAWARMA
Thin
slices of [beef, chicken, or lamb] marinated in red wine vinegar and slowly
roasted. 15
Sides
Basmati Rice with
Vermicelli
Grilled Vegetables
Asparagus
Sautéed Mushrooms
Greek Salad
Seasoned Roasted
Potatoes
Fries
Shish Kabobs
Served with your choice of two sides,
listed above.
LAMB KABOB
Tender grilled lamb
marinated in a blend of house seasoning. 15
CHICKEN KABOB
Tender boneless
chicken breast marinated in a blend of house seasoning. 14
CHICKEN TANDOORI
Tender boneless
chicken breast marinated in homemade spicy tandoori paste. 14
BEEF KABOB
Tender premium beef
marinated in a blend of house seasoning grilled to your satisfaction. 14
SWORDFISH KABOB
Yogurt marinated
swordfish in a blend of house seasoning. 17
GRILLED VEGETABLE
KABOB
Two seasonal vegetable
kabobs marinated and grilled. 10
KABOB ADD-ON
Swordfish
Kabob. 10 Lamb Kabob. 7
Chicken
Tandoori. 6 Chicken Kabob. 6
Beef Kabob. 6 Vegetarian Kabob. 4
Desserts
TIRAMISU
A light composition of
lady fingers dipped in Kahlua and coffee topped with mascarpone cheese and
chocolate. 7
CHEESECAKE
Famous Creamy
Cheesecake with a Graham Cracker Crust and topped with fresh berries. 5
HOMEMADE BAKLAVA
Fresh home made
stuffed filo pastry with assorted nuts and drizzled with caramelized syrup. 6
RICE PUDDING
A classic combination
of rice, milk, vanilla, and a cinnamon stick. 5
HOMEMADE MILLE-FEUILLE
Famous French dessert.
1000 filo pastry sheets layered with custard and fruit. This is an absolute
must try. 6
CHOCOLATE MOUSSE CAKE
This is a chocolate
lovers dream come true. This French dessert is made with premium silky smooth
chocolate. Served with Gelato. 6
GELATO
A simply delicious delightful Italian
reduced fat Ice Cream. 6
Kid's Menu
For children 12 and under.
Served with your choice of soft drink.
CHEESE
STEAK
Served
with lettuce, tomato, sautéed onions, cheese, and French fries. 8
SLIDERS
Miniature
Cheeseburgers served with lettuce, tomato, sautéed onions, cheese, and French
fries. 8
CHIK’N
FINGERS
Tender
white meat chicken finger with French fries. 8
MINI
CHEESE PIZZA
Kid’s
cheesiest pizza made with homemade dough. 7
MINI
MEZZA
Hummus,
Falafel, Tzatziki. Served with a pita. 8
GRILLED
CHEESE PITA POCKET
Grilled
pita filled with chesses and tomato served with French fries. 8
FISH
& CHIPS
Mediterranean battered Halibut with
French fries. 9
FRENCH
FRIES 3
ONION
RINGS 3
Consuming raw or undercooked
meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
